【Learn Chinese】Chinese Lesson: At the Bakery

How often do you go to the bakery? Maybe every day to buy some bread for breakfast?
Or maybe in the afternoon for some cake?
Even if you don’t go every day, everyone will go from time to time to the bakery.
If you are in China, you will need some Chinese vocabulary for bread and cakes. So, here you go:

Bakery in Chinese is 面包房 (miàn bāo fáng). Literally it means “bread house”.

Here are some goodies you can buy at a bakery:
Bread: 面包 (miàn bāo)
Roll: 餐包 (cān bāo)
Baguette: 法式长棍面包 (fǎ shì cháng gùn miàn bāo)
Doughnut: 甜甜圈 (tián tián quān)
Cookie: 曲奇饼干 (qū jī bĭng gān)
Dessert: 甜品 (tián pĭn)
Cake: 蛋糕 (dàn gāo)
Pie: 馅饼派 (xiàn bǐng pài)

Of course, every bakery will have different flavors of bread and cake, for example:
Chocolate: 巧克力 (qiǎo kè lì)
Caramel: 焦糖 (jiāo tang)
Strawberry: 草莓 (cǎo méi)
Mango: 芒果 (máng guǒ)
Red bean paste: 豆沙 (dòu shā)

Do you also need something to drink?
Coffee: 咖啡 (kā fēi)
Latte: 拿铁 (ná tiě)
Macchiato: 玛奇朵 (mǎ qí duǒ)
Cappuccino: 卡布奇诺 (kǎ bù qí nuò)
Espresso: 浓缩 (nóng suō)
Tea: 茶 (chá)